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Plant-Based Garlic Butter

Plant-Based Garlic Butter

$7.00 USD
$7.00 USD
Sale Sold out

100g

This is our ideal savoury butter flavour! The most iconic blend of garlic and parsley allows for a super versatile combo that can be used for anything from a simple spread on toast to a buttery addition on a scone! This is the classic flavour you have been searching for and we are happy to let you know it is here.

Please note: Your plant-based butter may arrive to you in our old packaging as we work through our inventory and transition to the new. But rest assured, it is the same truly tasty plant-based cheese/butter inside! We appreciate your patience and support.

INGREDIENTS

Coconut oil*, Cashew cream* (cashews*, filtered water, Himalayan pink salt, nutritional yeast, bacterial cultures), Sunflower oil*, Sunflower lecithin* (an emulsifier), Himalayan sea salt, Garlic powder*, Parsley*. (*Organic)Contains: Cashews, Coconut | May Contain: Sesame

ATTRIBUTES

Gluten free Vegan Dairy Free Organic Non-GMO

Seed To Fork Commitments

Certified Organic

Certified organic products must be produced in accordance with the organic regulations and without the use of prohibited substances or excluded methods like sewage sludge, irradiation, or genetic engineering.

Certified Vegan

The Certified Vegan Logo is a commitment that this product does not contain animal products or byproducts and that have not been tested on animals.

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Culcherd

Our mission is to offer the most flavor-forward, healthy and sustainably created plant-based dairy alternatives in the world. We nourish people with delightful, distinctive foods that heal the body and are created in harmony with nature and with minimal impact on the Earth.

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