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These Gluten-free steel cut oats are closest to their original grain form. They are made when the oat groats are cut with a steel blade. This type of oats takes the longest to cook at approximately 30 minutes. This is the most textured oat and has a nutty taste and chewy texture.
Best Used For: Breakfast/ Granola Bars
Ingredients: Gluten-Free Oats
What is Purity Protocol Oats?
Purity Protocol is a unique "Farm to Table" industry benchmark process consisting of safety, purity and traceability protocols that achieves consistent, superior quality certified gluten-free oats.
Only Oats produces the highest-quality gluten-free oats, grown with exacting standards, processed in certified gluten-free facilities, and tested 100% celiac safe to achieve industry leading standards.
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